Iron Remover

Iron is an objectionable constituent of a drinking water. Appreciate amounts of Iron in water impart a bitter characteristic, metallic taste and cause oxidized precipitate.Coloration of water which may be yellowish brown to reddish brown and renders the water objectionable or unsuitable for domestic purpose , Iron-bearing water stain wash basins, toilets, urinals, bath tubs, showers, tiled floors and walls.Iron tolerances for municipal or house hold use should not exceed 0.3 ppm. Concentration of Iron in excess of 0.2 to 0.3 mg/l may cause nuisance even though its presence does not affect the hygienic quality of water.

Source and Nature : Iron exists in water in two levels. One as the bi-valent, Ferrous Iron (Fe ++) and the second one as the tri-valent, Ferric Iron (Fe+++).The waters of high alkalinity have lower iron than waters of low alkalini. Iron Filter efficiently removes iron where hydrogen sulfide is NOT present, organic matters do not exceed 4 ppm and pH level is greater than 6.8 The Iron filter will also remove Manganese in applications where the Ph level is between 8 and 9.